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Honey Almond Holiday Granola: Your Festive Snack Surprise!

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A delightful and crunchy granola mix featuring honey and almonds, perfect for the holiday season.

Ingredients

Scale
  • 3 cups rolled oats
  • 1 cup sliced almonds
  • 1/2 cup honey
  • 1/4 cup coconut oil
  • 1/2 cup dried cranberries
  • 1/2 cup chopped pecans
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine rolled oats, sliced almonds, cinnamon, and salt.
  3. In a small saucepan, melt coconut oil and honey together over low heat. Stir in vanilla extract.
  4. Pour the honey mixture over the dry ingredients and mix well until everything is evenly coated.
  5. Spread the mixture onto a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes, stirring halfway through, until golden brown.
  7. Remove from the oven and let it cool completely.
  8. Once cooled, mix in dried cranberries and chopped pecans.
  9. Store in an airtight container for up to two weeks.

Notes

  • Feel free to substitute other nuts or dried fruits based on your preference.
  • For a sweeter granola, add more honey or maple syrup.
  • This granola makes a great gift when packaged in a decorative jar.

Nutrition

Find it online: https://millerecipes.com/air-fryer-broccoli-with-parmesan-crispy-recipe/

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