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Irresistible Broccoli Rice Cheese Chicken Casserole

Broccoli, Rice, Cheese, and Chicken Casserole

A hearty and comforting casserole combining broccoli, rice, cheese, and chicken for a complete meal.

Ingredients

Scale
  • 2 cups cooked rice
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets, steamed
  • 1 cup cheddar cheese, shredded
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the cooked rice, shredded chicken, and steamed broccoli.
  3. In a separate bowl, combine the cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
  4. Pour the soup mixture over the rice, chicken, and broccoli. Stir to combine.
  5. Transfer the mixture to a greased casserole dish.
  6. Sprinkle the shredded cheddar cheese evenly over the top.
  7. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  8. Remove from the oven and let it cool for 5 minutes before serving.

Notes

  • You can use brown rice instead of white rice for a healthier option.
  • Fresh broccoli can be substituted with frozen broccoli florets.
  • For a spicier kick, add a pinch of cayenne pepper to the soup mixture.

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