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Buffalo Chicken Wings: Discover the Ultimate Recipe!

Buffalo Chicken Wings
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Buffalo Chicken Wings are a classic American appetizer known for their spicy, tangy flavor and crispy texture. Perfect for game day or any gathering.

Ingredients

Scale
  • 2 pounds chicken wings
  • 1/2 cup hot sauce
  • 1/4 cup unsalted butter
  • 1 tablespoon white vinegar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, toss the chicken wings with salt, pepper, and garlic powder.
  3. Arrange the wings in a single layer on a baking sheet lined with parchment paper.
  4. Bake for 40-45 minutes, flipping halfway through, until crispy and golden brown.
  5. While the wings are baking, melt the butter in a saucepan over medium heat.
  6. Add the hot sauce, white vinegar, and cayenne pepper to the melted butter, stirring to combine.
  7. Once the wings are done, toss them in the sauce until fully coated.
  8. Serve hot with celery sticks and blue cheese dressing.

Notes

  • For extra crispy wings, broil them for an additional 2-3 minutes after baking.
  • Adjust the amount of hot sauce to your preferred spice level.
  • These wings can also be deep-fried for a different texture.

Nutrition

Find it online: https://millerecipes.com/buffalo-chicken-wings-ultimate-recipe/