Buffalo Wings: Discover the Secret Sauce Recipe!
Buffalo Wings are a popular appetizer made from chicken wings coated in a spicy sauce, perfect for parties and gatherings.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup hot sauce
- 1/2 cup unsalted butter
- 1 tablespoon white vinegar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
- Salt to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the chicken wings with salt and place them on a baking sheet.
- Bake the wings for 40-45 minutes, turning halfway through, until crispy.
- In a saucepan, melt the butter over medium heat.
- Add the hot sauce, white vinegar, garlic powder, and cayenne pepper to the melted butter and stir until combined.
- Once the wings are done, toss them in the sauce until fully coated.
- Serve hot with celery sticks and blue cheese dressing.
Notes
- For extra crispy wings, broil them for an additional 5 minutes after baking.
- Adjust the amount of hot sauce to your preferred spice level.
- These wings can also be deep-fried for a different texture.
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 0g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://millerecipes.com/buffalo-wings-secret-sauce-recipe/