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Chicken Alfredo Bake: Discover This Easy Comfort Recipe!

chicken alfredo bake

A creamy and cheesy chicken alfredo bake that is perfect for a comforting meal.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 8 oz fettuccine pasta
  • 2 cups alfredo sauce
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup parmesan cheese, grated
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the fettuccine pasta according to package instructions; drain and set aside.
  3. In a large bowl, combine the cooked chicken, alfredo sauce, garlic powder, Italian seasoning, salt, and pepper.
  4. Add the cooked fettuccine to the chicken mixture and stir until well combined.
  5. Transfer the mixture to a greased baking dish.
  6. Top with mozzarella and parmesan cheese.
  7. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  8. Let it cool for a few minutes before serving.

Notes

  • Feel free to add vegetables like broccoli or spinach for extra nutrition.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be reheated in the oven or microwave.

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