Magical Cranberry Overnight Oats in Just 5 Minutes
A quick and healthy breakfast option. Cranberry overnight oats are easy to prepare and packed with flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours (including chilling)
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup rolled oats
- 1/2 cup milk (dairy or plant-based)
- 1/4 cup dried cranberries
- 1 tbsp honey or maple syrup
- 1/4 tsp vanilla extract
- 1 tbsp chia seeds
- 1/4 cup Greek yogurt (optional)
Instructions
- In a jar or bowl, combine oats, milk, cranberries, honey, vanilla, and chia seeds.
- Stir well to mix all ingredients.
- Cover and refrigerate overnight or for at least 4 hours.
- Before serving, stir in Greek yogurt if desired.
- Top with extra cranberries or nuts for added texture.
Notes
- Use gluten-free oats if needed.
- Adjust sweetness to taste.
- For a creamier texture, add more milk before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 8g
- Cholesterol: 5mg
Find it online: https://millerecipes.com/cranberry-overnight-oats-recipe/