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Holiday Coconut Snow Bars: Indulge in Irresistible Bliss!

Delicious and festive coconut snow bars perfect for holiday celebrations.

Ingredients

Scale
  • 2 cups shredded coconut
  • 1 cup sweetened condensed milk
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded coconut, sweetened condensed milk, cocoa powder, melted butter, vanilla extract, and salt.
  3. Mix until well combined.
  4. Spread the mixture evenly in a greased baking dish.
  5. Bake for 25-30 minutes or until the edges are golden brown.
  6. Allow to cool completely before cutting into bars.

Notes

  • For a sweeter taste, use sweetened shredded coconut.
  • Store in an airtight container for up to a week.
  • These bars can be frozen for longer storage.

Nutrition

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