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Delicious Angel Beef Casserole Saves Every Busy Weeknight

Delicious Angel Beef Casserole
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A hearty and flavorful beef casserole with tender meat and rich sauce.

Ingredients

Scale
  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can tomato sauce (15 oz)
  • 1 cup beef broth
  • 1 tsp Worcestershire sauce
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 cups cooked pasta
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Brown beef in a skillet over medium heat.
  3. Add onion and garlic, cook until softened.
  4. Stir in tomato sauce, beef broth, Worcestershire sauce, and seasonings.
  5. Simmer for 10 minutes.
  6. Mix cooked pasta into the beef mixture.
  7. Transfer to a baking dish and top with cheese.
  8. Bake for 20 minutes or until cheese melts.

Notes

  • You can substitute ground turkey for beef.
  • Add vegetables like bell peppers or mushrooms if desired.
  • Store leftovers in the fridge for up to 3 days.

Nutrition

Find it online: https://millerecipes.com/delicious-angel-beef-casserole-recipe/