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Effortless Creamy Ranch Chicken Crockpot Recipe

A simple, creamy ranch chicken recipe made in the crockpot for a hassle-free meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet (1 oz) ranch seasoning mix
  • 1 can (10.5 oz) cream of chicken soup
  • 1/2 cup chicken broth
  • 1/2 cup sour cream
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. Place chicken breasts in the crockpot.
  2. In a bowl, mix ranch seasoning, cream of chicken soup, chicken broth, sour cream, garlic powder, onion powder, and black pepper.
  3. Pour the mixture over the chicken.
  4. Cover and cook on low for 6 hours or high for 3 hours.
  5. Shred the chicken with two forks and stir into the sauce.
  6. Serve over rice, pasta, or with vegetables.

Notes

  • Use frozen chicken breasts for an even easier prep.
  • Add a splash of milk if the sauce is too thick.
  • Store leftovers in an airtight container for up to 3 days.

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