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Irresistible Garlic Butter Parmesan Salmon Ready in 20 Min

Garlic Butter Parmesan Salmon
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Garlic butter parmesan salmon is a quick and flavorful dish. It combines tender salmon with rich garlic butter and savory parmesan.

Ingredients

Scale
  • 4 salmon fillets (6 oz each)
  • 4 tbsp butter (melted)
  • 4 garlic cloves (minced)
  • 1/4 cup grated parmesan cheese
  • 1 tbsp lemon juice
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp chopped parsley

Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with foil.
  2. Place salmon fillets on the baking sheet.
  3. Mix melted butter, minced garlic, lemon juice, salt, and pepper.
  4. Brush the butter mixture over salmon.
  5. Sprinkle parmesan cheese evenly on top.
  6. Bake for 12-15 minutes until salmon flakes easily.
  7. Garnish with chopped parsley before serving.

Notes

  • Use fresh salmon for best results.
  • Adjust baking time based on fillet thickness.
  • Serve with steamed vegetables or rice.

Nutrition

Find it online: https://millerecipes.com/garlic-butter-parmesan-salmon-recipe/

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