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Keto Greek Yogurt Chicken Dip Cups That Wow Your Tastebuds

keto greek yogurt chicken dip cups
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A delicious and healthy appetizer made with Greek yogurt and chicken, perfect for keto diets.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup plain Greek yogurt
  • 1/2 cup shredded cheese (cheddar or mozzarella)
  • 1/4 cup green onions, chopped
  • 1/4 cup diced red bell pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • Salt and pepper to taste
  • Vegetable cups or endive leaves for serving

Instructions

  1. In a large bowl, combine the shredded chicken and Greek yogurt.
  2. Add the shredded cheese, green onions, red bell pepper, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are combined.
  3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
  4. Serve the chicken dip in vegetable cups or on endive leaves for a low-carb option.

Notes

  • Feel free to customize the dip with your favorite herbs and spices.
  • This dip can be made ahead of time and stored in the refrigerator for up to 3 days.
  • For a spicier version, add diced jalapeños or hot sauce.

Nutrition

Find it online: https://millerecipes.com/giant-sugar-cookies-recipe/

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