3 Layer Haunted Pumpkin Patch Cake Will Wow Your Guests
A spooky Halloween dessert shaped like a pumpkin patch with eerie decorations.
- Prep Time: 20 mins
- Cook Time: 35 mins
- Total Time: 55 mins
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1/2 cup cocoa powder
- 1 1/2 tsp baking soda
- 1 tsp salt
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 eggs
- 1 tsp vanilla extract
- 1 cup boiling water
- Orange food coloring
- Black icing
- Candy eyes
- Green fondant
Instructions
- Preheat oven to 350°F (175°C). Grease two 8-inch round cake pans.
- Mix flour, sugar, cocoa powder, baking soda, and salt in a bowl.
- Add buttermilk, oil, eggs, and vanilla. Beat until smooth.
- Stir in boiling water. Add orange food coloring.
- Pour batter into pans. Bake for 30-35 minutes. Cool completely.
- Stack cakes with frosting in between.
- Cover cake with orange frosting.
- Use black icing to draw cracks and vines.
- Add candy eyes and fondant leaves.
Notes
- Use gel food coloring for vibrant orange.
- Let cakes cool before frosting.
- Store leftovers covered.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 35mg
Find it online: https://millerecipes.com/haunted-pumpkin-patch-cake-recipe/