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Homemade Puff Pastry Recipes That Will Wow Your Guests!

Homemade Puff Pastry Recipes
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A collection of delicious homemade puff pastry recipes that are sure to impress your guests with their flaky texture and rich flavor.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 cup unsalted butter, chilled and cubed
  • 1/2 cup cold water

Instructions

  1. In a large bowl, mix the flour and salt together.
  2. Add the chilled butter and mix until the mixture resembles coarse crumbs.
  3. Gradually add cold water, mixing until the dough comes together.
  4. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
  5. Roll out the dough on a floured surface and fold it into thirds.
  6. Repeat the rolling and folding process several times to create layers.
  7. Chill the dough again before using it in your favorite recipes.

Notes

  • Ensure the butter is very cold for the best results.
  • Do not overwork the dough to maintain its flakiness.
  • Use a sharp knife to cut the pastry for clean edges.

Nutrition

Find it online: https://millerecipes.com/homemade-puff-pastry-recipes-to-impress-your-guests/