Print

20-Minute Honey Garlic Pork Chops That Taste Divine

Honey Garlic Pork Chops
Print Recipe

Juicy pork chops glazed with a sweet and savory honey garlic sauce.

Ingredients

Scale
  • 4 pork chops (1 inch thick)
  • 1/4 cup honey
  • 3 cloves garlic (minced)
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season pork chops with salt and pepper.
  3. Cook pork chops for 5 minutes per side until browned.
  4. Remove pork chops and set aside.
  5. In the same skillet, add garlic and cook for 30 seconds.
  6. Stir in honey and soy sauce.
  7. Return pork chops to the skillet and coat with the sauce.
  8. Cook for 2 more minutes per side.
  9. Serve hot.

Notes

  • Use thick-cut pork chops for best results.
  • Adjust honey and soy sauce to taste.
  • Let pork chops rest for 5 minutes before serving.

Nutrition

Find it online: https://millerecipes.com/honey-garlic-pork-chops-recipe/