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Low Carb Beef Lettuce Wraps Recipe for a Tasty Meal!

low carb beef lettuce wraps recipe

A delicious and healthy low carb beef lettuce wraps recipe that is perfect for a quick meal.

Ingredients

Scale
  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon hoisin sauce
  • 1 teaspoon ginger, grated
  • 1 head of lettuce (such as iceberg or butter lettuce)
  • 1 bell pepper, diced
  • Green onions, for garnish

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add diced onion and minced garlic, sauté until softened.
  3. Add ground beef and cook until browned.
  4. Stir in soy sauce, hoisin sauce, and ginger; cook for an additional 2-3 minutes.
  5. Remove from heat and stir in diced bell pepper.
  6. Serve the beef mixture in lettuce leaves and garnish with green onions.

Notes

  • Feel free to add other vegetables like carrots or mushrooms.
  • For a spicier kick, add some chili sauce or red pepper flakes.
  • These wraps can be made ahead of time and stored in the refrigerator.

Nutrition