Quesadillas: Unlock the Secret to Perfect Flavor!
Quesadillas are a delicious Mexican dish made with tortillas filled with cheese and other ingredients, then grilled to perfection.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 4 large flour tortillas
- 2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
- 1 cup cooked chicken, shredded (optional)
- 1/2 cup bell peppers, sliced
- 1/2 cup onions, sliced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add sliced onions and bell peppers, sauté until softened.
- Place one tortilla in the skillet, sprinkle half of the cheese on one half of the tortilla.
- Add cooked chicken, sautéed vegetables, and top with the remaining cheese.
- Fold the tortilla in half and cook until golden brown, about 2-3 minutes on each side.
- Remove from skillet, slice into wedges, and serve with salsa or guacamole.
Notes
- For a vegetarian option, omit the chicken.
- Experiment with different cheeses for varied flavors.
- Serve with sour cream or your favorite dipping sauce.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://millerecipes.com/quesadillas-perfect-flavor-recipe/