Quick Avocado Lime Shrimp Salad: A Refreshing Delight!
A refreshing and quick salad featuring shrimp, avocado, and a zesty lime dressing.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
- Diet: Low Calorie
Ingredients
Scale
- 1 lb shrimp, peeled and deveined
- 2 ripe avocados, diced
- 1 lime, juiced
- 1/4 cup red onion, finely chopped
- 1/4 cup cilantro, chopped
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- In a large bowl, combine the shrimp, diced avocados, red onion, and cilantro.
- In a small bowl, whisk together lime juice, olive oil, salt, and pepper.
- Pour the dressing over the shrimp and avocado mixture and toss gently to combine.
- Serve immediately or chill in the refrigerator for 15 minutes before serving.
Notes
- For added flavor, consider marinating the shrimp in lime juice for 10 minutes before cooking.
- This salad can be served on its own or with tortilla chips.
- Adjust the amount of lime juice based on your taste preference.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 150mg
Find it online: https://millerecipes.com/quick-avocado-lime-shrimp-salad-recipe/