Print

Strawberry tartlets that will impress your guests!

strawberry tartlets
Print Recipe

Delicious and elegant strawberry tartlets that are perfect for impressing your guests at any gathering.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup powdered sugar
  • 1/4 teaspoon salt
  • 1 large egg yolk
  • 1/2 cup heavy cream
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 cups fresh strawberries, hulled and sliced
  • Mint leaves for garnish (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, butter, powdered sugar, and salt. Mix until crumbly.
  3. Add the egg yolk and mix until the dough forms.
  4. Press the dough into tartlet pans and bake for 15-20 minutes until golden.
  5. In another bowl, whip the heavy cream with granulated sugar and vanilla extract until soft peaks form.
  6. Once the tartlet shells are cool, fill them with the whipped cream.
  7. Top with sliced strawberries and garnish with mint leaves if desired.
  8. Serve immediately or refrigerate until ready to serve.

Notes

  • Make sure the tartlet shells are completely cooled before filling them.
  • You can substitute strawberries with other berries if desired.
  • These tartlets can be made a day in advance; just add the strawberries before serving.

Nutrition

Find it online: https://millerecipes.com/strawberry-tartlets-recipe-impress-your-guests/